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David Boylan
Apr 29, 2019
4 min read
Food & Wine Nirvana at Deckman’s in Valle de Guadalupe
Like a growing number of millenials, my son Quinn has taken up residence in Tijuana and commutes to work in San Diego. Drawn by the...
David Boylan
Apr 29, 2019
3 min read
The beauty of food, travel and surfing as told by Jim Kempton
As a surfer on the fringes of the insider industry scene, the chance to meet and record a Lick the Plate radio show with an iconic figure...
Lick the Plate on The Coast News
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